Soto Bandung
Sup • Indonesia
210
KCAL
17.5
PROTEIN (G)
14
CARBS (G)
7
FAT (G)
Data source: IndonesianCalorie
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Tentang Soto Bandung
Bandung beef soto with sliced lobak (daikon) and crunchy fried soybeans (kedelai goreng), in a clear ginger-laced broth.
Nutrition Facts
| Nutrient | Per 100g |
|---|---|
| Energy | 60.0 kcal |
| Protein | 5.0 g |
| Carbohydrates | 4.0 g |
| Total Fat | 2.0 g |
| Fiber | 1.0 g |
