📸 Image coming soon for Martabak HAR
Martabak Har
Lunch • Indonesia
210
KCAL
7
PROTEIN (G)
26
CARBS (G)
9
FAT (G)
Data source: IndonesianCalorie
Log This FoodGet App
Track with App
Log this food instantly with our mobile app
About Martabak HAR
Palembang Indian-influenced martabak — roti maryam-style flatbread served with kuah kari kentang-daging-telur. Founded by Haji Abdul Rozak (1947).
Nutrition Facts
| Nutrient | Per 100g |
|---|---|
| Energy | 210.0 kcal |
| Protein | 7.0 g |
| Carbohydrates | 26.0 g |
| Total Fat | 9.0 g |
| Fiber | 2.0 g |
